This Sirloin Beef Pot Roast with Potatoes and Peas is a hearty and comforting dish ideal for a casual family dinner or a special occasion. The tender beef roast is cooked in a flavorful broth flavored with red wine and aromatic herbs and served with tender baby potatoes and sweet peas.
Sirloin Beef Pot Roast with Potatoes and PeasTender beef strips are marinated in a flavorful sauce before being cooked to perfection with garlic butter and sliced zucchinis. This dish is quick and simple to prepare, making it ideal for a weeknight dinner.
Marinated Beef Strips with Garlic Butter and Zucchini