50 Mouthwatering Recipes For Ground Beef, Steaks, Stews, Roasts, Ribs, And More
Pan Fried Beef Strips Recipe
These pan-fried beef strips are juicy, tender, and flavorful. The marinade of soy sauce and garlic adds a savoury note, while the cornflour gives the dish a nice texture. This recipe is ideal for a quick weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Combine the beef strips, garlic, paprika, salt, and black pepper in a mixing bowl.
- Allow it to marinate for ten minutes.
- In a skillet over medium-high heat, heat the olive oil.
- Cook for 3-4 minutes, stirring occasionally, with the beef strips.
- Whisk together the soy sauce and cornflour in a small bowl.
- Cook for another minute, or until the sauce thickens, over the beef.
- Serve hot, garnished with chopped green onions.
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